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Chocolate meets air! Getting ready to be transformed into a beautiful frozen pleasure! Except being very delicious, gelato has another remarkable quality, it unites three states of matter in itself: gas, solid and liquid! #gelatouniversity #study #process #ludoandhedo #beauty #sublime #carpigiani1946 #gelatology #craft #artisan #gelatoadventure #ludo #dayone #bolonga #italy #pattern #chocolate #gelato #comb #excitement #gelatouniversity #gelatouniversitycarpigiani #air #light #sun #gas #liquid #solid
Milky warming heart was smiling at me today! You see beauty and love in everything when you do things with passion and care!#gelatouniversity #study #process #ludoandhedo #beauty #sublime #carpigiani1946 #gelatology #craft #artisan #gelatoadventure #ludo #dayone #bolonga #italy #love #milk #gelato #comb #excitement #gelatouniversity #whitebase #shile #glow #abstract #gelatouniversitycarpigiani
Beautifully gracious frozen peaks of freshly made chocolate gelato!  #gelatouniversity #study #process #ludoandhedo #beauty #sublime #carpigiani1946 #gelatology #craft #artisan #gelatoadventure #ludo #dayone #bolonga #italy #pattern #chocolate #gelato #comb #excitement #gelatouniversity #gelatouniversitycarpigiani
Aggiungiamo anche questo alla lista😎😎,sempre avanti e non guardare mai indietro,dedicato a tutti quelli/e che in un modo o nell'altro mi hanno scartato dalla loro vita.....😁😁 bye bye 🎉🎉🎉#passione #passion #gelatouniversity #orgoglio #gelato #icecream #dicembre#2017 #carpigiani#carpigianigelatouniversity #carpigiani1946 #carpigianiuniversity
#carpigiani1946
With the latin América best pastry chef @saikodesu !!! Admiração total !!! ずっと憧れてました!和洋菓子に対して素敵な意味をもたせる気持に尊敬!!!😄🎶🎉 #bestpastrychef #acasadoporco #gelatopastry #monoporzioni #carpigianigelatouniversity
Meine erste Eigenkreationen: Heidel-Schoko und Gestöber! Letzteres war ein echter Erfolg (mit Zimt, Vanille und Schoko-Cookie) #carpigianiuniversity #carpigiani1946 #selbermachen #gelato #manlerntnieaus #liebefürsdetail
Dia mais que especial, dia de #quesejadoce 😍🍦🍭🍮🍧 !! @carolecrema @palmirobruschi
Mais e mais!!!!!!! 👏👏👏👏👏 #Repost @carpigianidobrasil
(@get_repost)
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Curso intermediário : gelatos base leite com formulação pura... Romeu e Julieta, gianduia com chocobixxxxcoito, cheese cake com calda de amora ( amora fruta direto do sítio da Tininha!!!😄☝🏻) pistache, chocolate 70%, iogurte com amarena, Fiore de latte com caramelo salato, stracciatela, morango ao leite.
Instrutora: @tinatininha13
Assistente: Letícia @lartediorenga
@carpigianiuk@carpigiani1946 #carpigiani1946#carpigiani_rus
@carpigiani_rus @carpigianiuk @carpigiani1946 #carpigiani1946#foodporn
Gelato artigenale artigenale#carpigiani_rus#carpigiani1946