Ellena Guan

Ellena Guan Follow

Homecook meals 🍱 with fresh ingredients
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Lunch | #koreanfood
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今天和妹妹的午餐约会;韩式料理哦……
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Have korean feast at #sbcdkoreantofuhouse located at Tanjong Pagar Center with my lunchmate. We had Spicy BBQ Pork Combo ($29.90) and Seafood Pancake ($19.90) serve with assorted #banchan and corn tea
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#cuisineparadiseeatout #sgfoodblogger #burpple #spicypork #koreanpancake #whatieattoday #instafood #韩国美食 #soontofu
Homecook | #breakfast
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大家早哦!今天是国庆假期,让我们一起为祖国献上一份祝福.....
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Good morning! What are you peep having for breakfast? It’s National Day today in Singapore so most of us get enjoy a day or two or holiday break
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#cpbreakfastideas
Today we are having multi-grain thick toast #sandwich with scrambled egg, ham & cheese for adult and croissant set for the boy plus assorted flavour chocolate almond snacks from Korea
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#cuisineparadisekitchen #breakfastideas #singaporehomecooks #sgfoodblogger #theline #hamandcheese #instabreakfast #instacolors #厚焼き玉子サンド #サンドイッチ弁当
Lunch | #chickenrice
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午餐是;酱油鸡饭+腊味+水饺汤
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Lunch earlier at #leefunnamkee with my lunch buddy to try their signature Soy Sauce Chicken ($12 for 2 servings) Surprisingly the chicken is so tender and it pairs well with that thick sauce that blends well with their fragrant chicken rice
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Besides chicken we also order a mixture their honey char siew and roast pork ($8) plus a bowl of dumpling soup ($5)
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Lee Fun Nam Kee (李范南记)is located at block 94, Toa Payoh Lorong 4
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#sgfoodblogger #sghawkerfood #cuisineparadiseeatout #whatieat #burpple #soyasaucechicken #foodiesg #roastpork #dumplingsoup #海南雞飯 #instafood #lunchideas
Lunch | #congee
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和妈妈的午餐约会;妹记午鱼腩粥+小吃
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Managed to get a seat and enjoy lunch date with mum at #muikeesg to try their signature Threadfin Belly Congee (add century egg), Drunken Chicken and Ji Cheong Fun with xue cai & shredded duck
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Although price a bit on the high side ($18) for a bowl of fish porridge but we love the smooth and silky texture plus hint of wok hei that makes you crave for more
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#cuisineparadiseeatout #whatieat #burpple #粥 #sgfoodblogger #instfood #lunchideas
Homecook | #onepanmeal
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最喜欢这样的一锅餐;韩式辣肉+黄豆芽菜+土豆
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#cuisineparadisecookskoreandish
Serve a quick all-in-one meal earlier this evening with Korean Spicy Pork cooked with soybean sprout and potato using mixture of gochujiang, chilli flakes, soy sauce, sesame oil, onion and minced garlic
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Serve main in the pan with steamed short grain rice, fried egg and shredded cucumber. Mix it and enjoy
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#cuisineparadisekitchen #koreanfood #cuisineparadiseonepanmeal #singaporehomecooks #sgfoodblogger #homecooking #quickmeals #spicypork #whatieat #weeknightdinner #韩国美食
Breakfast | #avocadotoast
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早安!来份鳄梨吐司吧……
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Good morning! Today we are having open-face avocado sandwich using the Avocado Loaf which I made yesterday. You can serve the loaf on itself own (it has a hint of avocado taste) or top it like what I did with lettuce, sandwich cheese, scrambled egg and mashed avocado
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#cpbreakfastideas
[swipe ⬅️ see ingredients for loaf]
300g bread flour
15g castor sugar 
3g salt
3g instant yeast 
160ml fresh milk or  water
60g mashed avocado
10g soft unsalted butter
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[video at our IGTV]
Method
1. You can use a heavy duty mixer or bread machine to knead the dough. For BM just follow the instruction sequence on adding liquid and dry ingredients
2. After proofing you will roughly get a 550g dough
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Oh ya if you need some cheese for your breakfast, #thelaughingcow is having promotion till 31 August 2018 at all leading supermarkets. Plus there are fabulous prizes to be won such as 4N Royal Caribbean Cruise or Fullerton Hotel Staycation and shopping vouches when you spent $6 and above on mini babybel, kiri or port salut
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#cuisineparadisekitchen #sandwich #openfacedsandwich #singaporehomecooks #breakfastideas #whatieat #sgfoodblogger #三明治 #avocado #eggsandwich #thelaughingcowsg
Lunch | #sghawkerfood
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今天和妈妈一起逛街;吃东西买东西
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Shopping date with mum at Bugis to grab some dry seafood and mushrooms plus lunch at one of our favourite hawker center to enjoy #yongtaufoo and #fishballnoodles After which we head over to Ah Chew to have some dessert to cool the heat
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#cuisineparadiseeatout #sgfoodblogger #burpple #comfortfood #dessert #instafood #whatieat #lunchideas
Brunch | #lunchbox
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来来来...大家一起做运动;左摇摇,右摇摇!今天的午餐是;韩式摇摇便当哦。记得查看我们的 IGTV 一起做
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#cuisineparadisecookskoreandish
Happy mid-week everyone! Today we are having Dosirak - Korean Lunch Box using the gold metal box that my Brother bought for me during his trip. But before  we gets to enjoy the meal, let’s do some shaking exercise 😘 to mix the rice and ingredients together
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Ingredients 
one portion of cooked rice
some spam ham or mini sausage 
fried egg
banchan, optional 
shredded seaweed 
Gochujang mixed with chilli pepper flakes, sesame oil and light soy sauce
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You can check out the full preparation video on our IGTV via profile link. Posting this together with my foodie pal @meowcathy16. Enjoy your lunch
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#cuisineparadisekitchen #cuisineparadisebento #lunchideas #dosirak #bento #singaporehomecooks #sgfoodblogger #homecookmeal #homechef #便当 #韩国美食 #deliciousfood #koreanfood
Quick Lunch | #fastfood
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为了庆祝来临的国庆日,快餐店也推出了一些本地美食改造的咸蛋黄口味的炸鸡和虾酱鸡汉堡。你们试吃了嘛?比较之下我们比较喜欢咸蛋口味的
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Local fast food restaurants has launched some new items for coming National Day such as Goldspice Chicken (salted egg flavour) from KFC and Ha Cheong Gai (prawn paste) Chicken Burger from McDonald
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After trying both we still prefer the salted egg version which is much flavourful in term of the spices compared to the prawn paste which I find it taste weird. What about you, which do you prefer
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#cuisineparadiseeatout #friedchicken #kfcsg #mcdonalds #chickenburger #burpple #sgfoodblogger #whatieat #sgfood #lunchideas #汉堡 #炸鸡
Lunch | #sandwich
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午餐:用自制的兰花吐司做三明治;配料有鸡蛋美乃滋,烤鸡,芝士,番茄等
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Lunch today is homemade thick sandwich using the blue pea flowers loaf which I made yesterday assemble with egg mayo, roast chicken, cheese and etc
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#cuisineparadisekitchen #lunchideas #quickmeals #comfortfood #三明治 #サンドイッチ弁当 #eggmayo #chickensandwich #eggsandwich #sgfoodblogger #homechef #bluefood
Homemade | #nasilemak
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今日菜单:自制椰浆饭和兰花吐司。用了些干兰花泡热水然后把蓝色的汁用来染米和做面包
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Using some dried #bluepeaflower to dye the coconut rice for our Nasi Lemak plus using the balance for making a loaf of bread
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Today’s pairing is just coconut rice, omelette, fish and chicken wing which is a common pick when placing order. Besides main you can also swipe left to check out our homemade Blue Peas Flower Loaf
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To make the blue rice; soaked 2 tbsp of dried blue peas flower with boiling water for 10 minutes. Drain and add into rinse water and soak for another 30 mins or longer to obtain the colour that your preferred
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#cuisineparadisekitchen #sgfoodblogger #comfortfood #homecooking #homecookmeal #breadmaking #sghomecooking #晚餐 #breadporn #weeknightdinner #asianfood #椰浆饭 #面包 #晚餐吃什麼
Homecook | #onepanmeal
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晚餐:简单快捷的炒饭,用的是昨天剩余的泰式酸辣湯醬
加香肠,绞肉,鸡蛋等
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#CuisineParadiseFriedRice
Quick dinner is using the balance tom yum paste that I had from yesterday soup to make #friedrice with cheesy sausage, minced meat, asparagus and egg. But you can always add in your preferred ingredients such as shrimp, crabmeat, squid and etc
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You can swipe left to check out the preparation clips too 😘. Enjoy your dinner everyone
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#cuisineparadisekitchen #homecooking #homecookmeal #dinnerideas #comfortfood #singaporehomecooks #sgfoodblogger #dancingchefsg #炒饭 #tomyumsoup #cuisineparadiseonepanmeal