Eataly Boston

Eataly Boston Follow

Have you tried our our new pop-up restaurant Campo de' Fiori? All things Roma on your table! #myEatalyBoston

http://ow.ly/EDNU30befdq

15,804 Followers  152 Follow

Share Share Share

Today is your last chance to fly to #Tuscany (without the flight) right here, at @pruboston!
.
.
.
.
.
.
.
EAT, SHOP & LEARN: only until the end of today you can experience #Tuscany all around the store. Express your artistic creativity at our "painting station", EAT Tuscan #regional #dishes at our restaurants, SHOP authentic products imported from Tuscany and LEARN about tuscan #salumi and #formaggi from our experts at our Salumi & Cheese counter! 📷@apronandsneakers via @discovertuscany
30% off prime shell #steak paired with red wine, what a perfect weekend plan!
.
.
.
.
.
.
.
EAT MEAT. REPEAT: Planning a #barbecue? Enjoy our prime shell #steak now available at a special butcher offer (30% off!) only till tomorrow!
#myEatalyBoston 
#ItsDifficultToBeSimple
DOP & IGP: what do they mean? Let's learn about them.
.
.
.
.
.
SHOP & LEARN: The #IGP label shows that the quality of your food or condiment is linked to the place or region where it is produced. The #DOP label guarantees that your favorite #cheese, #salumi, #olive oil, etc., is produced, processed, and packaged in a specific geographical zone and according to tradition. Find our DOP & IGP products here such as @parmigianoreggiano and @granapadanoPDO!
#myEatalyBoston
#ItsDifficultToBeSimple
Planning a #barbecue this weekend? You are all set: it's Meat Week till Sunday!
.
.
.
.
.
.
SHOP & EAT: 30% OFF Dry-Aged #Tomahawk #Ribeye? Yes, indeed! Only until the end of the day: surprise your loved ones with a cooked-to-perfection high-quality #cuts! And remember to pick up a recipe card at the #butcher counter: surprise your guests!
#myEatalyBoston
#ItsDifficultToBeSimple
You only have time till the end of the week to step into our #Tuscan kitchen!
.
.
.
.
.
.
EAT: have you tried our #Grouper alla #Livornese? Find it at Il Pesce, our #seafood restaurant! This delicious dish features wild grouper roasted with #tomato, #caper, #olive #oil and #brodo. Our Tuscan dishes will be available only till the end of the weekend.
#myEatalyBoston
#ItsDifficultToBeSimple
Do you know #Pici? Learn about this #Tuscan #pasta created by pasta makers in #Siena!
.
.
.
.
.
.
SHOP: Toscana is celebrated for a #rustic #cuisine that showcases #simple #ingredients. Created by Sienese pastai — pasta makers — pici are thick #strands of pasta made with a simple #dough of #flour and #water that is cut into strips and then hand-rolled. Find pici at our fresh pasta counter, only until the end of the month!
#myEatalyBoston
#ItsDifficultToBeSimple
Eat #meat. Repeat!
.
.
.
.
.
.
SHOP: ready to pick up some #Prime #Porterhouse, 30% off?
Incredibly #tender and #flavorful cut of #beef that combines the best of #filet mignon and the New York #strip #steaks. Meat Week is happening now through Sunday! Anyone planning a #barbeque for the weekend?
#myEatalyBoston
#ItsDifficultToBeSimple
You are still on time (until the end of the week) to fly to #Tuscany here at our marketplace!
.
.
.
.
.
EAT, SHOP & LEARN: hurry up and feel transported to #Toscana until the end of the weekend. The deal includes Tuscan #dishes, #regional #products from Tuscany and demos on Tuscan wines at our wine store everyday at 5 pm! Have yourself a Tuscan weekend: and join us for #WineWednesday today at 5 (Tuscan wine will be poured, of course!)
#myEatalyBoston
#ItsDifficultToBeSimple
📷@gerbonaldo via @discovertuscany
Time to pick up prime #meat for 30% off at our #butcher counter: happy #MeatWeek!
.
.
.
.
.
.
SHOP: Enjoy 30 % off our Dry-Aged #Tomahawk #Ribeye! 
It's a long-bone steak with a well-marbled ribeye at its center, dry-aged for the best tender flavors! Our #butchers are happy to share their knowledge and you can also pick up a recipe card for the best #bistecca alla Fiorentina (Florentine #steak!)
#myEatalyBoston
#ItsDifficultToBeSimple
Do you know what the #Tuscan #pane sciocco translates to? Learn more 👇🏻
.
.
.
.
.
.
.
SHOP:  Pane Sciocco translates to “stupid #bread,” perhaps because of its simple saltless nature. Enjoy on its own with #Tuscan extra virgin #olive #oil; pair with #salumi and #formaggi; or incorporate it into crunchy #bruschetta! Combinations are endless: find it at our bakery and pick up a recipe card too!
#myEatalyBoston
#ItsDifficultToBeSimple
Yes, indeed: #MeatWeek starts TODAY!
.
.
.
.
.
.
.
SHOP:During #Meat Week from April 24 to 30, enjoy a special #butcher offer (30% off select #prime #cuts!). Enjoy 30% off Dry-Aged #Tomahawk #Ribeye & Prime #Porterhouse. And join our free demo on how to clean and cut a dry-aged #steak today 5.30 pm; see you soon at Scuola, our cooking school. 
#myEatalyBoston
#ItsDifficultToBeSimple
Heads up, carnivores: our #butchers are ready, are you?! #Meat Week starts tomorrow,Monday 24! Discover our amazing deals.
.
.
.
.
.
.
EAT, SHOP & LEARN: During Meat Week from April 24 to 30, enjoy fire-grilled #steak, a special #butcher offer (30% off select prime cuts!), and a free cooking class and tasting. #Eat, #shop, and #learn all about meat! Keep follow us and discover all about it!
#myEatalyBoston
#ItsDifficultToBeSimple